Doctorate Mandatory Courses
- Seminar I
- Seminar II
- Seminar III
- Instrumental English I
- Bibliographic Research and Scientific Communication
- Oriented Research
- Project Defense
- Qualification Test
- Dissertation
- Materials Characterization
- Intellectual Property
- Safety in laboratory: procedures and legislation
- Internship at Teaching – CAPES Scholarship Holders
- Internship at Teaching – CAPES Scholarship Holders
Master’s Mandatory Courses
- Materials Characterization
- Thesis
- Instrumental English
- Qualification Test
- Bibliographic Research and Scientific Communication
- Safety in laboratory: procedures and legislation
- Seminar I
- Seminar II
- Intellectual Property
- Internship at Teaching I – CAPES Scholarship Holders
Courses of Concentration Field: Lignocellulosic Composites and Nanocomposites
- Nanotechnology
- Materials science and engineering
- Plant fibers
- Fiber cement
- Sphalerite and polymeric composites
- Paper Electronics
- Biodegradable polymers and biopolymers
- Processing of polymers and composites
- Particle plates of agricultural residues
- Physical-chemical of polymeric materials
- Introduction to rubber technology
- Special topics in Biomaterials Engineering I
- Special topics in Biomaterials Engineering II
Courses of Concentration Field: Food Products and Nanoproducts
- Nanotechnology
- Processing of polymers and composites
- Multisensory analysis
- Sphalerite and polymeric composites
- Materials science and engineering
- Physic-chemistry of polymeric materials
- Paper Electronics
- Biodegradable polymers and biopolymers
- Materials applied to the process of encapsulation
- Innovation in package materials
- Special topics in Biomaterials Engineering I
- Special topics in Biomaterials Engineering II
Courses of Complementary Formation: Lignocellulosic Composites and Nanocomposites
- Electronic microscopy
- Adhesion and adhesives
- Wood anatomy
- Biomass: Structure and utilization
- Constructions and Sustainability
Courses of Complementary Formation: Food Products and Nanoproducts
- Electronic microscopy
- Amid technology
- Packages for food
- Principles of drying for atomization
- Development of Products in Food Industry